From May 15 to June 10, 2025, Puerto Vallarta and Riviera Nayarit will host the 21st edition of Restaurant Week, a culinary event organized by Vallarta Lifestyles Media Group. This annual festival brings together 51 renowned restaurants from the region, each offering exclusive three-course menus at fixed prices, aiming to make high-quality dining accessible to both locals and visitors.
A Diverse Culinary Experience
Durante tres semanas, los comensales podrán disfrutar de menús que incluyen entrada, plato fuerte y postre, cada uno con tres opciones diferentes. Los precios establecidos para esta edición son de $495, $575 y $690 pesos mexicanos por persona, excluyendo bebidas y propinas. Esta iniciativa permite explorar una amplia gama de sabores, desde la cocina mexicana tradicional hasta propuestas internacionales innovadoras.
For three weeks, guests can enjoy thoughtfully crafted menus that include an appetizer, main course, and dessert—each course with three different options. The set prices for this edition are $495, $575, and $690 MXN per person, not including beverages and tips. This initiative invites food lovers to explore a variety of flavors, from traditional Mexican cuisine to contemporary international dishes.
Participating Restaurants
Some of the restaurants featured in Restaurant Week 2025 include:
- Café des Artistes
- Barcelona Tapas
- La Leche
- Le Kliff
- Trio
- Tuna Blanca
- Raíces Resto-Bar
- River Café
- Serrano's Grill
- Siam Cocina Thai
- The Swedes Bar & Bistro
- Vitea Bistro Café
- Xochi Restaurant
- Zumo Puerto Vallarta
The complete list of participating restaurants and their special menus can be found on the official event website: restaurantweekpv.com.
Institutional Support and Event Growth
Restaurant Week is supported by the Puerto Vallarta Tourism Board and the Tourism Promotion Office of Riviera Nayarit. Since its launch in 2005, the event has grown steadily, becoming a key platform to stimulate the local economy and showcase the culinary richness of the region.
Tips for Attendees
Due to the popularity of the event, it is highly recommended to make reservations in advance at the restaurants of your choice. Visitors are also encouraged to review available menus on the official website to plan their dining experiences according to their personal preferences.
Conclusion
Restaurant Week 2025 offers a unique opportunity to enjoy the culinary diversity of Puerto Vallarta and Riviera Nayarit. Beyond celebrating exceptional cuisine, the event reinforces community ties and supports local businesses, delivering unforgettable dining experiences to all who attend.
For more details and participating venues, visit restaurantweekpv.com.